Appetizers
Garlic Basil Shrimp
I was never much of a seafood person when I was younger. There are a few different reasons for this general avoidance, but probably the biggest was unfamiliarity. Growing up in the Midwest, I simply Read more…
Copy Cat
Dairy Queen Ice Cream Cake
My husband just started a new job this week, and I decided to celebrate with this over-the-top-delicious ice cream cake. Congratulations, Ry! I don’t know about you, but where I grew up Dairy Queen ice Read more…
Bread
Gluten Free Banana Muffins
You know it has been hot when the weatherman claims “a touch of fall is in the air” when discussing a forecast in the low 80s. While the 80 degree temperatures may not have me Read more…
Entrees
Grilled Chicken and Grape Skewers
Grapes were on sale the other day and – naturally- I went overboard and bought entirely too many. I couldn’t help it, they’re so sweet and refreshing. Unfortunately, despite my best efforts to use up the bounty, it Read more…
Dessert
M&M Cookies
I can’t believe I’m saying this, but school starts in two weeks. Where did the summer go? How is this even possible? To help ease this unwelcome shift back to the daily grind, I’ll Read more…
Breakfast
Oatmeal Raisin Granola
My family and I are going on vacation to Acadia National Park in the coming weeks. I can’t wait! The weather is supposed to be beautiful: sunny days and temperatures in the mid 70s. It’s Read more…
Entrees
Asian Chicken Wrap
Who coined the slogan, “the secret is in the sauce?” Whoever it is, I’m borrowing it for this recipe. I made this wrap the other day when my friend came over for lunch, and it was a winner. Read more…
Gluten Free
Garden Rice Pilaf
Ten minutes + seven ingredients = one flavorful side dish that’s delicious enough for entertaining, yet easy enough for a busy weeknight. I don’t know about you, but on the nights when I’m scrambling to get Read more…
Breakfast
Cinnamon Raisin Toast with Honey-Walnut Spread
Walnuts, fresh fruit, Greek yogurt, honey, and cinnamon toast. I don’t think I can actually call this a recipe. Nevertheless, the flavor combination is so tasty that I had to share it with you. Let’s Read more…
Appetizers
Guacamole
I am pretty sure it is a scientific fact that adding avocado to any recipe increases the flavor quotient exponentially. In fact, when following this sound line of logic, one quickly discovers that any recipe with avocado Read more…